Vatch's Thai cookbook : 150 recipes with guide to essential ingredients
Bhumichitr, Vatcharin2004
Books
In this book Vatcharin takes the reader on a fascinating culinary journey through the land of his birth, skilfully outlining the geography, character and cultural traditions of Thailand's four main regions.
Main title:
Vatch's Thai cookbook : 150 recipes with guide to essential ingredients / Vatcharin Bhumichitr.
Author:
Imprint:
London : Pavilion, 2004.
Collation:
192 p. : col. ill., map ; 22 cm.
Notes:
Originally published: 1994.Includes index.
ISBN:
9781862056633 (pbk)
Dewey class:
641.59593
Language:
English
Subject:
BRN:
567307
More Information: