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Vegetarian cooking for beginners

Watt, Fiona1998
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The books in the Usborne Cookery School are aimed at complete beginners. Simple step-by-step instructions and clear photographs make learning easy and fun.
Main title:
Vegetarian cooking for beginners / Fiona Watt ; illustrated by Kim Lane ; photography by Howard Allman ; recipes by Catherine Atkinson.
Author:
Watt, FionaLane, KimAllman, HowardAtkinson, Catherine, 1961-
Imprint:
London : Usborne, 1998.
Collation:
48p. : col. ill. ; 25 cm.
Series title:
Usborne cookery school
Notes:
Includes index.
ISBN:
9780746030394 (hbk)
Local class:
JC
Language:
English
Subject:
Vegetarian cookery -- Juvenile literatureLeisure
BRN:
377018
Bookmark link:
https://medway.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=377018

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Remove Vegetarian cooking for beginners from your current listSave Vegetarian cooking for beginners to your current list

Total copies: 1

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