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Wartime cookbook : food and recipes from the Second World War, 1939-45

Moses, Anne1998
Books
Food was scarce in Britain during World War 2, and this wartime cookbook shows how cooks throughout the country managed to make even the most ordinary foods a bit more interesting. It also describes what it was like to live with food rationing.
Imprint:
Hove : Wayland, 1998.
Collation:
48p. : ill. (some col.), facsims. (chiefly col.) ; 27 cm.
Notes:
Originally published: 1995.Includes bibliographical references (p. 47) and index.
ISBN:
9780750222990 (pbk)
Dewey class:
641.594109C641.5641.5942
Local class:
C942.084
Language:
English
BRN:
1961939
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